Obtained from selected grapes sourced in the wonderful vineyards of Campo Rotaliano, it is a wine of considerable refinement, rich and wonderfully balanced, aged for about 24 months in small oak barrels.
Obtained from selected grapes sourced in the wonderful vineyards of Campo Rotaliano, it is a wine of considerable refinement, rich and wonderfully balanced, aged for about 24 months in small oak barrels.
Vineyards: In Campo Rotaliano, using the double and simple Trentino pergola training system Soil: Light soil, not very deep, with a supporting structure of pebbles and gravel Harvest: The grapes are picked by hand, since late September Fermentation & and ageing: Classic red vinification with fermentation in steel containers and short ageing in small French oak barrels for about 24 months Bottle ageing: For up to 6 months When to drink it: Wonderfully balanced, it combines fresh acidity and smooth texture when still young. After cellaring, it becomes a round, supple red
Different cuts of steaks, game dishes and mature cheeses.
YEAR 2017
YEAR 2016
YEAR 2015
YEAR 2014
YEAR 2013
YEAR 2012
88 punti Luca Maroni – Annuario dei Migliori Vini italiani 2016 2 Stelle TCI – Vini Buoni d’Italia 2016 Medaglia d’Argento – IWSC London – The International Wine & Spirit Competition 2016
Seal of Approval – AWC Vienna 2016 – International Wine Challenge 4 Stelle TCI – Vini Buoni d’Italia 2017 89 punti Luca Maroni – Annuario dei Migliori Vini italiani 2016
2 punti Luca Maroni – Annuario dei Migliori Vini italiani 2018 3 Stelle TCI – Vini Buoni d’Italia 2018 3 Viti AIS – Vitae La Guida Vini 2017 85 punti Gigi Brozzoni & Daniel Thomases – Guida Oro I Vini di Veronelli 2018
90 punti Luca Maroni – Annuario dei Migliori Vini italiani 2019 87 punti AIS – Vitae La Guida Vini 2019 85 punti Gigi Brozzoni & Daniel Thomases – Guida Oro I Vini di Veronelli 2019 Medaglia d’Argento IWSC London – The International Wine & Spirit Competition 2018 4 Stelle TCI – Vini Buoni d’Italia 2018
3 Stelle TCI – Vini Buoni d’Italia 2020 92 punti Luca Maroni – Annuario dei Migliori Vini italiani 2020 89 punti Gigi Brozzoni & Daniel Thomases – Guida Oro I Vini di Veronelli 2020
PRIMO PREMIO – Sezione Lagrein Concorso ENOtecnico valorizzazione VINI territorio – Fondazione Edmund Mach 3 Stelle TCI – Vini Buoni d’Italia 2021 Bronze Concorso Civiltà del Bere – WOW! The Italian Wine Competition 2020 85 punti Seminario Permanente Luigi Veronelli – Guida Oro I Vini di Veronelli 2021 p. 316
Other information
Vineyards: In Campo Rotaliano, using the double and simple Trentino pergola training system Soil: Light soil, not very deep, with a supporting structure of pebbles and gravel Harvest: The grapes are picked by hand, since late September Fermentation & and ageing: Classic red vinification with fermentation in steel containers and short ageing in small French oak barrels for about 24 months Bottle ageing: For up to 6 months When to drink it: Wonderfully balanced, it combines fresh acidity and smooth texture when still young. After cellaring, it becomes a round, supple red
