Fresh and lively, with a characteristic bitter ending, this teroldego comes from the Campo Rotaliano, exclusively from the grapes of our winegrowers.
Fresh and lively, with a characteristic bitter ending, this teroldego comes from the Campo Rotaliano, exclusively from the grapes of our winegrowers.
ruby red with purple hues
violet and red berry notes
fresh and dry, with a slightly bitter aftertaste
Vineyards:
In the Campo Rotaliano, using the double Trentino pergola training system
Soil:
Light soil, always well drained, supported by a rich multi-layered structure
Harvest:
The grapes are picked by hand since early September
Fermentation & and ageing:
Fermentation and ageing in steel containers
Year: –
Wine style: Fresh and dry red wine
Grapes: teroldego
Alcohol: 12.5% vol.
Total acidity: 5.14 g/l
Sugar: 1 g/l
Serving temperature: 16-18°C
Contains sulfites
Pasta with ragù sauce, meat ravioli, sausage risotto, polenta with roasted mushrooms and mature cheeses
Vineyards:
In the Campo Rotaliano, using the double Trentino pergola training system
Soil:
Light soil, always well drained, supported by a rich multi-layered structure
Harvest:
The grapes are picked by hand since early September
Fermentation & and ageing:
Fermentation and ageing in steel containers
Year: –
Wine style: Fresh and dry red wine
Grapes: teroldego
Alcohol: 12.5% vol.
Total acidity: 5.14 g/l
Sugar: 1 g/l
Serving temperature: 16-18°C
Contains sulfites
Pasta with ragù sauce, meat ravioli, sausage risotto, polenta with roasted mushrooms and mature cheeses