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Born to meet the new trends in consumer tastes for young, fruity and ready to drink wines, it is vinified quickly, via carbonic maceration of the whole grape clusters.
Ideal for cold autumn afternoons with friends around a fireplace, it shows lively acidity and bright fruit flavors, signature features of teroldego grapes.

  • Colour

    ruby red with bright purple hues

  • Nose

    fragrant dried violet, raspberry and cherry notes

  • Taste

    fresh and fruity, with lively character

  • Wine Maturity


  • Year:2015
  • Wine Style:Red Novello wine, lively and fruity
  • Grapes:100% teroldego
  • Alcohol:12,0% vol
  • Total acidity:5,0 g/l
  • Sugar:6,0 g/l
  • Dry extract:29,0 g/l
  • Vineyards

    In Campo Rotaliano area, using the double Trentino pergola training system

  • Soil

    Light soil, rather fertile and always well drained, supported by a rich multi-layered structure of pebbles, gravel and sand

  • Harvest

    The grapes are picked in early September

  • Fermentation & and ageing

    Vinification by 100% carbonic maceration of whole Teroldego grapes alone

  • Bottle ageing

    10-12 days, when it reaches its peak

  • When to drink it

    Drink now through next spring to enjoy its fruity aromas and flavours

  • Food pairing

    Bean soups, cold cuts and medium-hard cheeses, Autumn fruits

  • Serving Temperature